Thursday, December 23

Christmas Recipes #2

So tomorrow I set off for the annual Xmas pilgrimage to Cleveland.

Thanks to the wonderfully named blogger Eartha Kitsch, this year I am going to try to make these Party Penguins as an appetizer.

And if you're looking for a recipe to use up those leftover olives, carrots, cream cheese and toothpicks then try Eartha's step by step instructions here.

Merry Christmas!

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